Mashed, fermented, distilled, aged, and bottled by the Albany Distilling Company. Made from grain grown in New York State and aged in freshly charred oak, there are no colorings or flavorings added: just pure barrel-aged whiskey.
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Size: 750ML
Proof: 86 (43% ABV)
Origin: United States
Distillery: Albany Distilling Company, Inc
Nose: An initial dose of aromas of clove, orange peel and raisins.
Palate: sweet with the first sip sending the brain Fruity Pebbles sense-memory synapses, cinnamon and spices, with hints of dark fruit and a more traditional rye flavor builds with additional sips, and an element of charred bread crust also develops.
Finish: A hint of the fruit that accentuates the earthy, szechuan peppercorn-like bitterness in the linger. For a spicy whiskey, the finish is remarkably smooth.
Opened in the spring of 2018, this expansion of Albany Distilling Company allows customers to have a much more in-depth and relaxing experience with a full bar, outdoor seating, and a small shop featuring ADCo products and other regional fare. True to Albany fashion, the building has a long and varied history which begins in 1844; in its nearly two centuries of use, it has served as a residence, horse stable, and Nabisco factory